Burgundy Oak – Single Estate Keemun Panda Tea
Discover our best-selling unflavored black tea! This premium single estate Keemun Panda tea comes from the renowned Anhui region of China, grown in the misty mountains of Qimen County, where centuries of tea mastery shine through.
With its deep burgundy hue and delicate oak undertones, this tea offers a velvety smoothness that lingers on the palate. Complex layers reveal hints of dark cocoa, dried fruit, and a subtle smoky earthiness, creating a luxurious, full-bodied experience in every sip.
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Premium Ingredients:
Black tea
Directions:
- 1 teaspoon (2 grams) of tea per 8 oz water
- Infuse at 212°F for 3-5 min
Hint: If you want to make your tea stronger or are planning to ice it before it cools, add more tea, not more time. Steeping longer or at a higher temperature than recommended can cause tea to be bitter.